Discover the world-famous Kashmiri Kahwa, a harmonious blend of green tea infused with an array of warm spices, nuts, and saffron. This smooth and vibrant golden cup is adorned with the gentle, floral essence of fresh rose petals and the delightful nuttiness of almonds. While perfect for sipping on cold winter days, this invigorating beverage can be enjoyed year-round, providing a delightful sensory experience with every sip.
- Recommended: With Water
- Aroma: Warm and Strong Aroma Saffron and Spices
- Caffeine: Low
- Serving: Hot
- Tasting Notes: Warm Spicy Notes with Sweetness and Fragrance of Saffron
- Appearance: Bright Cup with a Coppery Highlights
Brew Guide
- Prepare 180ml Water
- Boil: 90 °C to 95 °C
- Add Tea: 2.5gm / 1Tsp
- Condiments: Lemon/Honey
- Brew for 3 - 4 Min
- Serve: Hot
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