English Breakfast tea is a grainy blend with a robust flavor that is bold and smooth but can also be transformed to sweet and sublime with the addition of milk and sugar. This exquisite blend possesses a deep amber color that is clear and deep on both the surface and the bottom of your cup. The subtle aroma of sun-warmed honey is an added bonus that can be appreciated as you sip this full-bodied blend,
The versatility of English Breakfast Tea allows it to pair beautifully with everything from a rich, savory quiche to a light fruit and cream parfait, or enjoy it as a mid-morning energy perk. For the adventurous, you could even add Honey and Lemon to liven things up a bit!
- Boosts Immunity
- Good for cold
- Helps in Weight loss
- Reduces Cholesterol
Additional Info
- Recommended: With Water
- Aroma: Malty
- Caffeine: High
- Serving: Hot And Cold- Both
- Organic/No-Organic: Non-Organic
- Region: Assam
- Tasting Notes: The Perfect Balance of Briskness & Malty Sweetness
- Appearance: Bright Orange liquor
Brew Guide
- Prepare 180ml Water
- Boil: 90 Ā°C to 95 Ā°C
- Add Tea: 2.5gm / 1Tsp
- Condiments: Lemon/Honey
- Brew for 3 - 4 Min Serve: Hot
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